Good beer deserves good food.

We take our games and our brews seriously, so why not our food?

Our Menu

FOOD BEER WINE CRAFT COCKTAILS

Shareables

$12

Mozzarella Sticks

$12

$14

Loaded Tater Tots

Crispy tots topped with melted cheddar, bacon, green onions, and sour cream.

$14

$15

Crispy Chicken Wings

8 jumbo wings with your choice of mild, buffalo, or mumbo sauce, and bleu cheese or ranch dressing

$15

$16

Chicken Tenders

Crispy chicken tenders served with honey mustard and bbq sauce

$16

$3 ea / $16 Half Doz / $28 Doz

Whitestone Raw Oysters

Served with cocktail sauce, mignonette, and lemon

$3 ea / $16 Half Doz / $28 Doz

$11

Warm Salted Pretzel

Guinness beer cheese

$11

$16

Fried Calamari

Cajun buttermilk fried calamari served atop a whipped crab aioli

$16

$18

Angus Steak Sliders

Angus tenderloin w/ balsamic caramelized onions, cheddar cheese, on mini brioche buns

$18

$16

Loaded Nachos

Corn tortilla chips with beef chili, cheddar cheese, sour cream, jalapenos, guacamole, salsa roja

$16

$10

Homemade Chili Bowl

Ground beef, slow cooked with spices and kidney beans, topped with sour cream, cheddar and scallions

$10

$12

Homemade Corn Dog

Beef frank dipped and fried in corn batter with mustard.

$12

$16

Chicken Quesadilla

Served with sour cream and pico de gallo

$16

Board Room Dip Platter

Caviar salad, pimento cheese, hummus, whipped feta, pita bread, celery and carrot sticks

$16

Flatbreads

$16

Classic

Bacon lardons, crème fraiche, caramelized onions, gruyere, and a balsamic drizzle.

$16

Veggie

Roasted red peppers, mushrooms, spinach, caramelized onions, and crème fraiche topped with parmesan

$16

Margherita

Tomato sauce, plum tomatoes, basil, and mozzarella

$16

Vegan Mediterranean

Pesto, arugula, pepperoncini, red onions, Greek olives & tomatoes

$16

$18

Truffle & Mushroom

gruyere, caramelized onions, & thyme

$18

Fig & Prosciutto

creamy goat cheese, fresh arugula, with a drizzle of balsamic glaze

$18

Cheese & Charcuterie

$15 for 3 / $21 for 5

Cheese Board

Choice of French brie, blue stilton, cranberry white cheddar, white chive cheddar and Spanish manchego. Served with with cornichons, honey, seasonal preserves and toast points.

$15 for 3 / $21 for 5

$18 for 3 / $26 for 5

Charcuterie Board

Choice of prosciutto, salami with black pepper, salami Genoa, salami capicola, salami fennel and dry cured chorizo. Served with with cornichons, honey, seasonal preserves and toast points.

$18 for 3 / $26 for 5

$27

Make Your Own Board

Combination: Choice of 2 cheeses and 3 meats. Served with honey dijon and grain mustard, seasonal preserves, cornichon, olives, and toast points.

$27

Salads

Salads can be served with your choice of grilled chicken, shrimp or steak for $7.

$12

Classic Caesar Salad

With chopped romaine, grated parmesan cheese, garlic croutons, and a creamy garlic dressing

$12

$14

Toasted Kale and Quinoa Salad

With sliced olives, caramelized onions, chickpeas and parmesan cheese in a citrus vinaigrette

$14

Mains

Served with french fries, salad or seasonal fruit. GF bun +$2

$20

Fish and Chips

Beer batter fried with truffle fries, tartar sauce, lemon, and a malt vinegar mayo

$20

$22

Lomo Saltado

Tender beef stir-fried with onions, peppers, tomatoes, & jalapeños, served with rice & crispy fries

$22

$25

Grilled Salmon Dinner

Salmon fillet with spinach, mashed potatoes and a creamy lemon sauce

$25

$20

Classic Burger

Locally sourced 8oz Angus beef with lettuce, tomato and red onion with your choice of American, white cheddar, or blue cheese

$20

Additional toppings:

• Caramelized onions $1

• Bacon $2

• Pickled jalapeños $1

• Fried egg $2

$22

Grilled Board Room Burger

angus beef with bacon-mushroom marmalade, white cheddar cheese, horseradish aioli, crispy onions, truffle oil and shredded lettuce.

$22

$20

Buffalo Chicken Sandwich

Cajun buttermilk fried chicken tossed in buffalo sauce, creamy blue cheese dressing, crispy onions, lettuce, tomato and onion on a sesame bun

$20

$18

“BLT” Grilled Cheese

Toasted sourdough with applewood smoked bacon, sliced tomato, grilled romaine and white cheddar, served with smoked tomato aioli

$18

$20

Spicy Black Bean Burger

Tomato jam, herb aioli, sprouts, bibb lettuce on a brioche bun

$20

Crab Cake Sandwich

4 oz crab cake with lettuce, tomato, onion and mustard grain remoulade on brioche

$20

$18

Classic Turkey Club

Sliced turkey, lettuce, tomato, black pepper bacon and lemon aioli on sesame seed bun served with fries

$18

$20

Cheesesteak

Steak, provolone cheese, red onions, soy sauce, lettuce, tomato and mayo on Italian bread

$20

Salmon Burger

House made Salmon burger, lettuce, tomato, onion, black pepper bacon and lemon aioli on a sesame seed bun, served with house made chips

$20

Spicy Burger

angus beef, pepperjack cheese & chipotle sauce, lettuce, tomato & red onion

$20

Board Room Brews

PARK PLACE PILS

Refreshing, Czech style pilsner backbone of traditional Pilsner malts and dry hopped with saaz for a crisp finish. 5%, 28 IBU

WIT ‘N WAGER

This light wheat ale was brewed with lemon peel, coriander, and lemongrass, all enhancing the refreshing citrus character of a classic Belgian yeast. 5.2%, 16 IBU

$7.50

DEUCES WILD DOUBLE IPA

A super juicy IPA bursting with tropical and orchard fruit flavors from copious amounts of Motueka and Idaho 7 hops. 7.7%,45 IBU

$7.50

PASS OR PLAY IPA

Citrus Peel and berry flavors aromas burst from this traditional IPA from Amarillo and Mosaic hops supported by an American Pale Ale. 6.3%, 55 IBU

JAVA THE HUT PORTER

Traditional American porter flavored with La Colombe cold brew. Chocolate malts and roasted barley add richness and a smooth mouthfeel while the coffee flavor Lingers on the palette. 5.6%, 35 IBU

BLACK IPA, 6th anniversary ale

Malty and hoppy brought together to make this 6% abv beauty.

$6.50

SHORT LINE SAISON

A bone dry, pale, refreshing Belgian style ale with a clean, yeasty spice, hints of black pepper and citrus. 6.2%, 35 IBU

$6.50

TICKET TO RIDE RED ALE

A well-balanced malt forward ale. It has a toffee taste propped up with a bready backbone. 5.7%, 18 IBU

$6.50

CZECH MATE PILS

Light and refreshing traditional Czech style Pilsner dry-hopped with all Saaz hops. 4.75% ABV

PRINCESS PEACH (BERLINER-WEISS)

This pale, refreshing Berliner-style wheat ale was kettle soured and fermented with fresh peaches leaving subtle fresh fruit aromas and a clean, balanced tartness. 4.2%, 8 IBU

THE BISHOP BROWN

Chocolate and victory malts give this brown ale hints of dark chocolate, hazelnuts and toasted bread. Subtle hopping lends balance to the dark malts. 5.%, 22 IBU

$7 10oz

BLACK KNIGHT STOUT

A full bodied, silky smooth stout full of dark chocolate and roasted coffee flavors. 9%

$7 10oz

NO LIMIT LAGER

An unfiltered Lager with a hint of floral hop flavor. Supported by a tasty malt backbone. 5.1%, 25 IBU

BATTLE CryPA

Coffee aroma and finish balance the hop bite of a traditional west coast IPA. 6.3%

BOARD ROOM ANNIVERSARY ALE (WE TURN 3)

Belgian Dubbel with dark fruit and toffee flavors. 7.25%

OPERATION PALE ALE

Easy drinking pale ale with flavors of citrus peel, pineapple and passion fruit. 5%

S.M.A.S.H. PALE ALE

Single Malt And Single Hop - Golden Promise grain offers the backdrop for the grapefruit and dank elements of the strata hops. 5.5%

Also Available

$8 10oz

Boulevard Tank 7

$8 10oz

Hardywood Gingerbread Stout

$7 10oz

Hardywood Xmas Morning Milk Stout

$7 10oz

Old Busthead Caramel Macchiato

Hard Kombucha Ginger, Hibiscus, Lemon

Ardent Black Lager

Angry Orchard Cider

$6.50

Port City Porter

$6.50

$7.50

Dogfish Head Sea Quench Sour Ale

$7.50

Atlas Blood Orange Gose

DB Vienna Lager

$6.50

Allagash White

$6.50

$7 (16oz)

White Claw Mango

$7 (16oz)

Miller Lite

Corona

Blue Moon

$7 16oz

Truly Wild Berry

$7 16oz

Sparkling

$7 / $26

Brut Cava

Friexenet, Spain

$7 / $26

$9 / $35

Brut Sparkling

Chateau St. Michelle, Washington State

$9 / $35

$11 / $42

Evolution Sparkling Organic

Sokol Blosser, Oregon

$11 / $42

$13 / $48

Rosé

Domaines Paul Mas, Cote Mas Cremant de Limoux, France

$13 / $48

$10 / $38

Brut Rosé

Poema Cava, Spain

$10 / $38

Prosecco

Ruffino, Italy

$10 / $38

$10 (single serve bottle)

Prosecco

Maschio, Italy

$10 (single serve bottle)

Bucket of 4 for $36 also available

Whites

$6 / $22

Chardonnay

Trinity Oaks, California

$6 / $22

$7 / $26

Chardonnay

Eve, Washington State

$7 / $26

$10 / $38

Chardonnay

Franciscan, Napa Valley

$10 / $38

$11 / $40

Chardonnay

Louis Jadot, Burgundy

$11 / $40

$26

Chardonnay

Black Stallion, Napa Valley, California

$26

$34

Chardonnay *Organic*

Benziger Family, California

$34

Chardonnay

Layer Cake, Central Coast, California

$34

$8 / $30

Pinot Grigio

Bertani, Velante, Italy

$8 / $30

$12 / $44

Pinot Gris

King Estate, Willamette Valley, Oregon

$12 / $44

$8 / $30

Riesling

Kung Fu Girl, Charles Smith, Washington State

$8 / $30

$10 / $38

Evolution White *Organic*

Sokol Blosser, Oregon

$10 / $38

$8 / $30

Sauvignon Blanc

Chateau St. Jean, Sonoma, California

$8 / $30

$10 / $38

Sauvignon Blanc

Kim Crawford, Marlborough, New Zealand

$10 / $38

$44

Sauvignon Blanc

Matanzas Creek, Sonoma, California

$44

Reds

$6 / $22

Red Blend

Midnight, Frontera, Chile

$6 / $22

$8 / $30

Red Blend

Primal Roots, California

$8 / $30

Red Blend

The One, Noble Vines, California

$8 / $30

$34

Red Blend

North By Northwest, Columbia Valley, Washington State

$34

$12 / $44

Pinot Noir

Acrobat, Willamette Valley, Oregon

$12 / $44

$44

Pinot Noir

Lyric, Santa Barbara, California

$44

$11 / $42

Evolution Red *Organic*

Sokol Blosser, Oregon

$11 / $42

$8 / $30

Merlot

The Velvet Devil, Charles Smith, Washington State

$8 / $30

$42

Malbec Reserve

Bodegas Salentein, Argentina

$42

$34

Cabernet Blend

J. Lohr Vineyards, Paso Robles, California

$34

$12 / $44

Cabernet Sauvignon

Joel Gott, California

$12 / $44

$50

Cabernet Sauvignon

Simi, Sonoma Valley, California

$50

$14 / $52

Zinfandel

Dry Creek Vineyard Heritage, Sonoma County, California

$14 / $52

Rosés

$6 / $22

Band Of Roses

Charles Smith, Washington State

$6 / $22

$9 / $34

Cape Bleue

Jean-luc Colombo, France

$9 / $34

$26

Stemmari

Terre Siciliane, Italy

$26

$42

Cloud Chaser

Provence, France

$42

Chilled Cocktails

$11

Mules Against Humanity

Your choice of Ketel One Vodka, Bulleit Bourbon, or Don Julio Silver with lime juice and Fever Tree Ginger Beer

$11

Connect 75

Tanqueray Gin, lemon juice, simple syrup, topped with sparkling rosé

$11

Apples to Cider

Crown Royal Whiskey, lemon juice, vanilla syrup, and apple cider

$11

BR Pumpkin Spice

Smirnoff Vanilla, Bailey’s Irish Cream, Pumpkin Liqueur, with a dash of cinnamon and nutmeg

$11

Hot Cocktails

$11

Mulled Wine

Wine, brandy, honey and cinnamon

$11

Hot Toddy

Bulleit Bourbon, hot water, honey & lemon juice

$11

Apples to Cider

Crown Royal Whiskey, lemon juice, vanilla syrup, and spiced apple cider

$11

Spiked Hot Chocolate

Jameson, chocolate, cream, apple spice and marshmallows

$11